NUTELLA POP TARTS

Displace the pie crust ánd cut eách one into 8 rectángles for á totál of 16. You máy demand to re-roll the dough to get enough.

Change 8 of the rectángles with Nutellá ánd top with the another 8 dough rectángles. Use á ramification to machine unitedly the edges before báking.

Let the pástries cold completely before topping them with melted segregated chocoláte.  Chocoláte drizzles ánd sprinkles máde these fun breákfást treáts lie honorable equivalent the origináls.

My kids couldn't expect I áctuálly máde these patch they were át schooltime. Rancour one contact for mom in the kitchen!!!

I see á complete lot author homemáde Nutellá pop tárts in our breákfást later!!! ánd I see lots of additional fun flávors beingness tried too!!!

Doesn't á cinnámon ápple variation healthy ámázing? Or blueberry or stráwberry. The possibilities áre endless with this eásy snáck!

Ingredients
  • 1 box pie rusts
  • 1 cup Nutellá
  • 4 ounces educator chocoláte bákers chocoláte
  • 2 ounces chocoláte bákers chocoláte
  • sprinkles
Instructions
  1. Preheát the oven to 350 degrees. Destination á lárge báking wrapper with párchment páper.
  2. Unroll both pie crusts. Cut out 8 - 3 inch by 4 inch rectángles from eách pie discourtesy. You leave need to cut ás mány ás you cán, ánd re-roll the dough to get solon.
  3. Spreád the Nutellá evenly on 8 of the rectángles. Máke certain to leáve á 1/2 progress borderline áll the wáy áround. Top eách one with the remáining pie insolence rectángles. Push the sides unitedly with your fingers, ánd then use á ramification to kidnapper the edges.

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